recipes for the fluffiest pancakes ever

It’s a fact – you can never have too many pancakes. Next time you make them, avoid the flops and focus on the flips with this array of brilliant recipes. Whether it’s sweet or savoury you’re looking for, we’ve got you covered. 

Fill your home with the delicious aroma of these amazing drop scones. Ready in 20 minutes, they pair well with a berry compote and a drizzle of maple syrup. 

A pancake classic, nothing beats buttermilk drop pancakes served straight from the pan and topped with warm, freshly-made lemon curd and berries. It's a sure-fire way to draw everyone to the breakfast table too.  

ou’re guaranteed to get any late sleepers out of bed with the aroma of these Scotch pancakes. Served with warm strawberries, mascarpone and melted cinnamon butter, they’re the ultimate breakfast indulgence. 

We’ll let you in on a little secret – although this crêpe cake looks impressive, it’s very simple to make. It uses shop-bought crêpes for ease, but you could also make your own. When putting the cake together, don’t worry about precision 

A retro classic, crêpes Suzette have never gone out of fashion in our opinion. The winning mix of delicate crêpes and boozy citrus sauce is just so delicious. You could forgo making your own crêpes and use shop-bought to cut the cooking time down to just 15 minutes. 

Another excellent pairing is zingy strawberries with sticky caramel. Ready in just 15 minutes, this recipe requires minimal effort yet doesn’t compromise on flavour. You could also try the topping on toasted waffles. 

On the hunt for a pancake recipe with a difference? Look no further than these wonderfully light crêpes. Made with nutty toasted almonds wrapped around a zesty mascarpone filling and served with warm plums in syrup, this is a stunner of a dish. 

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